cookware
- cast iron skillet (or any oven-safe skillet)
1 | Preheat the oven to 400°F. |
2 | Add the coconut oil to the skillet and warm it in the oven for about 10 minutes. |
3 | Whisk together the remaining ingredients. |
4 | Pour the mixture into the skillet and bake it in the oven for about 20-25 minutes or until the edges turn golden brown. |