vegetarian appetizer/snack #parchment paper

mojo shiitake lavash pizza

added by numnums

15 min

prep: 5 min

cook: 10 min

2 servings

ingredients

1 whole lavash

1/3 cup pizza sauce

1 cup mozzarella cheese

loosely packed, shredded

shiitakes

mojo

cookware

This is a simple pizza that we often whip up when we have leftover shiitakes and mojo de ajo.

1	Preheat the oven to 400°F.
2	Tear off a piece of parchment paper slightly larger than the lavash. Rest the lavash on it.
3	Spread the pizza sauce evenly over the lavash.
4	Sprinkle the mozzarella cheese evenly over the pizza sauce.
5	Mix the shiitakes and the mojo, then distribute the mixture over the cheese.
6	Set the lavash and parchment paper directly on the rack. Bake the pizza for 8-10 minutes or until the cheese has melted and browned a little bit.
7	Pull the pizza out of the oven. Cool the pizza for 2-3 minutes so that the hot cheese doesn't burn the top of your mouth. Cut the pizza into pieces and enjoy!